Junior Sous Chef: Lead a Busy, High-Volume Kitchen

Cosy Club Birmingham is seeking a Junior Sous Chef to join our vibrant team. You will cook from fresh for a high-volume operation and help lead the kitchen when the Head Chef is away. Strong organisation and the ability to communicate up and down the ladder are essential for this role.

Experience in both branded and independent settings is valued. We offer fair rotas, meals on every shift, and additional incentives to reward development and loyalty within a lively hospitality group.