Junior Sous Chef Drive a Dynamic Kitchen & Menu Innovation
Posted 4 days 15 hours ago by Ennismore
Permanent
Full Time
Hospitality & Tourism Jobs
London, United Kingdom
Job Description
Ennismore is seeking a passionate Junior Sous Chef for Rondo at The Hoxton, Holborn. In this role, you will support the Head Chef and Sous Chef in managing a vibrant kitchen team, drive innovation in menu development, and ensure high kitchen standards.
You will thrive in a fun and welcoming atmosphere while contributing to memorable guest experiences. With 2+ years of relevant experience, you will be part of a team that values creativity and collaboration.