Junior Sous /Chef de Partie

Posted 2 hours 57 minutes ago by The Holmbush Inn Ltd

£13 - £13.50 Hourly
Permanent
Full Time
Hospitality & Tourism Jobs
Cornwall, St. Austell, United Kingdom, PL25 3LL
Job Description
We are looking for a Junior Sous Chef to join the team at The Holmbush Inn, St austell

We are hoping to recruit an enthusiastic individual with a "can do "attitude and hands on approach to assist our Head/Senior Sous Chef.

You must

Have proven experience in a previous Junior Sous/ Chef de Partie position.

. Be willing to learn and take direction.

Be highly organised with excellent communication skills

Be a proactive team player

The ability to assist in menu planning using fresh and local ingredients

Have effective stock control and be able to order efficiently

Be calm and confident when catering for large numbers

Assist in the running of the kitchen during the Head Chefs absence.

Have a steady employment record with excellent checkable references.

Own transport is essential as there is no live in accommodation provided.

Work remotely

No

Job Types: Full-time, Permanent

Pay: £13.00-£13.50 per hour

Experience:
Chef: 1 year (preferred)

Work Location: In person