Junior Sous Chef - Real Cooking, Fast-Paced Kitchen

The Lounges in Falmouth is looking for a passionate Chef to support the Head and Sous Chef in delivering high-quality dishes made with fresh ingredients. You'll work closely with the team to ensure all prep is completed and maintain kitchen standards.

Enjoy benefits like 28 days holiday, staff discounts, and opportunities for personal development in a fast-growing business. If you're an enthusiastic team player with a keen interest in creating great food, we want to hear from you!