Junior Sous Chef - Lead Kitchen Ops (Flexible Hours)

The Scotsman Group is Scotland's largest and most diverse hospitality group, operating over 40 venues across Scotland. We are seeking an experienced Junior Sous Chef to join our fantastic venue and lead in the kitchen.

You will support the Head Chef, contribute to menu creation, and develop junior staff while ensuring compliance with regulations. This position offers a path to further career advancement within a dynamic hospitality group.