Junior Sous Chef - Lead a fast-paced kitchen, great perks

Cosy Club St Albans is seeking a Junior Sous Chef to help lead a busy kitchen with fresh ingredients. Expect a total package around £43,000 per year, including base salary £33,200-£35,000 plus tronc £8,500-£11,000, and overtime pay.

Benefits include work-life balance, Christmas Day off, Wagestream, meals on duty, 50% off food and drinks from day one, and opportunities for development as part of Loungers plc.