Junior Sous Chef - High-Energy Seasonal Kitchen Leader

Pasture Cardiff is looking for a talented Junior Sous Chef to join our dynamic kitchen team. Located in Cardiff, this role offers a base salary up to £34,000 with additional earnings from Tronc, potentially exceeding £47,600 annually. Ideal candidates will have fresh food kitchen experience, excellent leadership qualities, and a passion for seasonal ingredients. As part of our team, you will help maintain high standards in a nurturing environment focused on quality and teamwork, while enjoying perks like 28 days off and employee discounts.