Junior Sous Chef - Hands-On, Path to Culinary Leadership

The Ivy New Castle in Newcastle upon Tyne is seeking a Junior Sous Chef to join our hands-on kitchen team. You will work alongside line chefs, lead by example, and help deliver the high standards our guests expect.

This role offers clear career development within The Ivy Collection, with opportunities for training, apprenticeships, and progression as you refine your culinary skills in a fast-paced, supportive environment.