Junior Academy Chef: Chocolate Education & Events

A leading chocolate manufacturer located in Banbury, UK, is seeking a passionate Junior Academy Chef to support the Academy's operations and deliver exceptional customer experiences. The ideal candidate should possess a Level 2 Food Hygiene Certificate and NVQ Level 3 in Cookery. Responsibilities include assisting with Academy activities, customer service, and maintaining a professional environment. This role offers an exciting opportunity for those with a passion for chocolate and a proactive attitude towards teamwork.