Head Sommelier: Curate an Elite Wine Program

A luxury hospitality group in London is seeking a Head Sommelier to elevate its wine department. The ideal candidate should have at least 2 years' experience in fine dining and possess a WSET Level 3 or higher. Responsibilities include curating the wine list, managing the cellar, and training the sommelier team. The role offers a salary of up to £48,500 plus benefits including private medical and dental insurance, 28 days holiday, and staff accommodation options. A flexible work schedule is essential.