Head Chef, Multi-Site Banqueting & High-Volume Dining

Edgbaston Park Hotel and Conference Centre is seeking a talented Head Chef to lead our Kitchen team, shaping the kitchen function and driving excellence across six sites and major conference/banqueting operations.

You will oversee menu development, stock control, allergen compliance, and health & safety while coaching staff to deliver exceptional guest experiences. A senior chef background in hotel or banqueting is essential.