Head Chef: Lead Bold Seasonal Menus & Creative Kitchen

A prestigious hotel group in Liverpool is seeking a passionate Head Chef to lead a new restaurant concept. In this role, you'll create innovative menus, manage a high-energy kitchen team, and shape a memorable dining experience in a landmark venue. The ideal candidate has proven experience as a Head Chef or strong Sous Chef, with a flair for creativity and a natural leadership style. Join us and leave your mark on something truly special in Liverpool's vibrant dining scene.