Head Chef: Elevate Menus, Lead a Dynamic Kitchen

Compass Group Ireland is recruiting an ambitious Head Chef to lead culinary operations and deliver exceptional food experiences for our clients across ROI. The role is full-time, 40 hours per week, with opportunities to progress within the organisation.

The ideal candidate will hold City & Guilds 706/1 & 2 or NVQ equivalent, be a strong communicator, capable of managing a team, controlling budgets, maintaining hygiene standards and driving food quality.