Head Chef

Hours

37.5 per week, worked across 5 days in 7

Weekend pattern

You'll only be scheduled for 1 weekend in every 3, ensuring plenty of regular weekends free

Overtime

Extra overtime shifts available for those who want them

Benefits

Free parking, free meal on shift, sociable hours

About the Role

As Head Chef, you'll bring passion, creativity, and leadership to a kitchen that makes a real difference to patients every day. You'll oversee food preparation, maintain high standards, and help shape a positive, supportive team culture.

What You'll Do

• Lead the on site catering team
• Prepare and cook meals to recipe and quality standards
• Contribute to menu planning and recipe development
• Support, guide, and train junior chefs and kitchen staff
• Ensure full compliance with health & safety, hygiene, COSHH, and fire safety regulations
• Maintain a clean, organised, and efficient kitchen environment

What You Bring

• City & Guilds 706/1 and 706/2 (or equivalent)
• Level 3 Food Safety
• Strong culinary skills and a genuine passion for cooking
• Ability to perform well under pressure
• Clear communication and a collaborative approach

What We Offer

• Mental health and wellbeing resources
• Employee Assistance Programme (including financial/legal advice & personal support)
• Free health & wellbeing app with 24/7 virtual GP access
• Discounts on high street brands for you and your family
• Salary finance tools and financial wellbeing resources
• Retirement savings plan and life insurance
• Full training and protective uniform provided
• Opportunities to gain experience through learning and development
• Cycle to Work scheme & volunteering opportunities
• Flexible working and a dynamic team environment
• Competitive pay

Equal Employment Opportunity

We are a disability confident employer and welcome applications from people with a diverse background and identities. We offer a disability confident interview scheme for eligible candidates and encourage participation in our employee networks.