Head Chef - Tapas & Spanish Cuisine Leader

Brindisa Kitchens Restaurants in Greater London is seeking a Head Chef to manage kitchen operations and lead a talented team. The ideal candidate will have experience as a Senior Sous or Head Chef in a high-end setting, with a passion for creating authentic tapas dishes.

We offer a range of benefits including 33 days of holiday, paid overtime, discounts in our restaurants, and opportunities for career progression and trips to Spain.