Head Chef - Lead Fresh, From-Scratch Senior Dining

South Coast Nursing Homes is seeking a Head Chef at Eastridge Manor to lead a kitchen team and deliver high-quality, freshly prepared meals across the home. You will implement company standards, oversee hygiene, and drive continual improvement in menus and service.

Key responsibilities include planning and purchasing ingredients, audits, team training, and reporting to the Company Chef. A Level 2 Chef qualification and nursing home catering experience are preferred; excellent standards are