Head Chef - Hospital Catering & Team Leadership

A leading catering company in Bolton is seeking a Head Chef to lead a catering team at Royal Bolton Hospital. The ideal candidate should have over 2 years of experience, an emphasis on quality service, and a hands-on leadership style. You will manage food stocks, maintain regulations, and ensure culinary excellence. The role offers a range of benefits, including flexible hours and a supportive work environment that values diversity and inclusion.