Head Chef - County Durham

Head Chef - Coastal Village Pub with Rooms (North East England)

Up to £45,000 + Bonus Accommodation Available

Set in a peaceful coastal village, this characterful pub with rooms offers the perfect blend of relaxed dining, warm hospitality, and boutique-style stays. Known for its welcoming atmosphere, quality food, and all day service, it's a popular destination for both locals and visitors exploring the stunning nearby coastline.

With beaches, scenic walking routes, and vibrant nearby cities within easy reach, this is an opportunity to lead a kitchen in a location that combines countryside charm with seaside appeal.

The Role

As Head Chef, you'll take full ownership of a busy, well established kitchen, delivering consistently high standards across all services. From hearty, homemade classics to more refined seasonal dishes, you'll shape menus that reflect both creativity and quality.

You'll lead, develop, and inspire your team, setting the tone for a positive, high performing kitchen culture. Passionate about fresh food and presentation, you'll ensure every dish leaving the pass meets the highest standards.

You'll also oversee the day to day running of the kitchen-managing suppliers, controlling costs, minimising waste, and delivering against financial targets-while maintaining a calm, organised approach in a fast paced environment.

What's on Offer

• Salary up to £45,000
• Performance bonus
• Tronc (tips shared with you)
• Accommodation available
• 50% off food
• Discounted stays for you and your loved ones
• Paid breaks
• Extra paid day off for your birthday
• Career development and progression opportunities
• Employee wellbeing support programme
• Recognition and reward within a people focused business

The Setting

A stylish yet relaxed pub with rooms, open all day and known for its cosy feel, quality dining, and strong local reputation. A true destination venue, offering everything from casual lunches to memorable evening meals and comfortable overnight stays.

You'll Fit Right In If You Are:

• An experienced Head Chef or ambitious Sous Chef ready to step up
• Passionate about fresh, homemade, high quality food
• A confident leader who builds strong, motivated teams
• Organised, financially aware, and driven by standards
• Calm and consistent in a busy, service led environment

If you're ready to take the lead in a kitchen where quality, atmosphere, and location come together, this could be your perfect next move.