Grow with Our Award-Winning Italian Kitchen Team

Overview

Bocca di Lupo is a multi-award winning regional Italian restaurant located in the heart of Soho. We specialise in the obscure and the delicious highlights of food from all across Italy's twenty regions. If we can make something ourselves, we do - breads, sausages, salumi, pickles, mostarda, and pasta of course. We are extremely proud of the food we serve, and the way we produce it.

We are always on the lookout for the best staff, even if we are not currently recruiting. Please feel free to send your CV for consideration.

What we offer

• Very competitive wages
• Full time hours
• The chance to improve your wine knowledge with around 150 Italian wines
• Ongoing training & career development
• Promote from within ethos - supervisor opportunities. Our entire management team for the restaurant, both front & back of house, is made up of people who have been promoted to their roles internally.
• Staff food
• 50% staff discount when dining in with us, a free meal for two in your birthday month, and the ability to buy cost price food & wine from us to enjoy at home
• A start date to suit you
• The chance to work in a team of people passionate about producing and serving exceptional food and drinks

About the role and expectations

No specific responsibilities or qualifications were provided in the original description. This section should be populated with the duties of the role and the required/preferred qualifications if available.

Compensation

Compensation: Competitive salary