Gourmet Chef de Partie - Elevate Dining, Free Meals On Duty

A leading hospitality group is looking for a Chef de Partie in Manchester. This role requires you to prepare exceptional food products, ensure high standards of hygiene, and work closely with guests to enhance their dining experience. Candidates should have an NVQ L1/L2 qualification or equivalent and relevant experience in prestigious hotels. Employee benefits include 12 free nights at Hyatt hotels worldwide, discounted meals, and continuous learning opportunities.