Garden Kitchen: Junior Sous Chef in High-Volume Setting

A leading hospitality provider in Woking is seeking a Junior Sous Chef to join their team at RHS Garden Wisley. In this full-time role, you will support the Head Chef in delivering high-quality dishes and supervising kitchen staff. The ideal candidate has over 3 years of experience in a high-volume kitchen, strong cooking skills, and knowledge of food safety regulations. This position offers competitive pay and various staff perks including training and development opportunities in a beautiful garden setting.