Galley Operations Lead - Military Food Service

A leading global services provider is seeking a Lead Food Service Worker to manage food service operations on Diego Garcia. Role involves overseeing food preparation, ensuring compliance with safety standards, and coordinating staff activities. Candidates should have at least two years of food service experience, supervisory skills, and knowledge of food safety protocols. A high school diploma and valid passport are required. This position emphasizes adherence to quality and safety policies during meal preparation.