Front-of-House Manager - Multi-Outlet Fine Dining

The Bath Priory - Restaurant is seeking a dedicated Food & Beverage Manager to lead the front of house across our two dining outlets. You will create an inspiring environment and oversee operations, ensuring memorable guest experiences.

Key responsibilities include managing staffing, training staff for high service quality, and collaborating with the Executive Chef. Ideal candidates have Michelin experience, strong wine knowledge, and a passion for luxury hospitality.