French Brasserie Line Cook - Fast-Paced, Team Oriented

Cote - Barbican in Royal Tunbridge Wells is seeking a passionate line cook/chef to join their vibrant kitchen team. You will be responsible for executing menu items to brasserie standards, maintaining an efficient workspace, and upholding strict food safety and hygiene standards.

The ideal candidate has experience in a high-volume or French-inspired kitchen and a genuine passion for culinary growth. Enjoy benefits such as employee meals, discounts, and competitive pay.