Food & Beverage Supervisor: Flexible Hours & Growth

A leading rotisserie brasserie in Limerick is seeking a Food & Beverage Supervisor to ensure smooth daily operations and exceptional guest service. This hands-on role involves supervising the front-of-house team while supporting daily service across various shifts. Ideal candidates will have experience in the restaurant or café sector, a passion for hospitality, and great teamwork skills. This position offers flexible scheduling and competitive pay, making it perfect for those looking to develop in the hospitality field.