Five-Star Pastry Chef de Partie - Luxury Hotel

Ashford Castle, part of The Red Carnation Hotel Collection, seeks a Pastry Chef de Partie to support our luxury pastry operation. You will work under the Executive Head Pastry Chef on Forbes Five-Star standards and deliver exceptional pastry quality within a world-class team.

Join a historic estate renowned for luxury dining, award-winning training, and employee benefits. The role requires passion for pastry, precision in execution, and a collaborative, guests-first approach.