Fine-Dining Thai Sous Chef - Lead Menu & Kitchen in London

Chaiyo Restaurants, in partnership with JKS Restaurants, is opening a landmark fine dining Thai concept in Central London. As Sous Chef, you will help lead the kitchen, delivering high-quality, innovative dishes and upholding Thai hospitality at the highest level.

You will work with the Head Chef on menu development, manage prep schedules, stock, budgeting and the day-to-day kitchen operations while training and motivating the brigade. Notable career growth awaits in this exciting opening.