F&B Supervisor: Lead Service, Menu Dev & Guest Experience

Aimbridge is seeking a Food and Beverage Supervisor in Stapleford to oversee the hotel's food and beverage operations. Responsibilities include recruiting and managing staff, ensuring high customer service, developing menus, and enforcing health regulations. The ideal candidate should have at least two years of experience in a similar role, exceptional communication skills, and a commitment to guest experience. The position offers industry-leading benefits including training, hotel discounts, and staff meals.