F&B Service Leader with Upsell & SOPs

The Address Sligo is seeking a Food & Beverage Supervisor to lead the F&B team and uphold service standards within our venue in Ireland. You will report to the F&B Manager and ensure efficient operation, staff development and guest satisfaction across the dining experience.

Responsibilities include implementing SOPs, controlling costs, staff rostering, upselling, health and safety compliance, and training. Prior experience and a professional approach are essential.