F&B Manager: Lead Guest Experiences & Team Growth

Leonardo Hotel Exeter is seeking a Food & Beverage Manager to direct the department's strategy and day-to-day operations, ensuring guests have memorable experiences and the brand standards are met. You will lead by example, be on the floor, and drive KPI performance while maintaining a collaborative team environment.

Responsibilities include scheduling rotas, identifying training opportunities, and fostering a culture of respect and wellbeing across the team.