F&B Assistant: Flexible Shifts & Career Growth

Hotel du Vin in Stratford-upon-Avon is hiring a part-time F&B Assistant to greet guests and support restaurant operations. You will become the face of the restaurant, help manage flow, and coordinate with the Kitchen and management to ensure an excellent dining experience.

We offer flexible shift patterns and training to help you grow within the brand. Prioritising great customer service and a willingness to learn new skills is essential; experience is welcome but not required.