Event Chefs - VIP Sporting Events & Festivals
Posted 1 hour 46 minutes ago by Jubilee Talent
£15.50 - £21 Hourly
Permanent
Full Time
Temporary Jobs
Gloucestershire, Cheltenham, United Kingdom, GL50 1EP
Job Description
Cheltenham Up-to £21 per hour Weekly Pay
Cook at Some of the UK's Biggest Events This Season!
If you're an experienced chef looking to work at exciting events while enjoying the flexibility of agency work, Jubilee has opportunities you won't want to miss.
We're recruiting talented Chef de Parties, Sous Chefs and Head Chefs to support some of The Cotswolds' most prestigious hospitality venues throughout the busy events season.
From VIP sporting hospitality and major festivals to large-scale banqueting , premium events and exclusive dining experiences, every assignment offers the chance to work in a different environment, develop your skills and be part of exceptional kitchen teams.
Whether you're looking for regular agency work or simply want to pick up extra shifts around your current role, we'll work with your availability.
Why Join Jubilee Hospitality?
For over 20 years, Jubilee has specialised in supplying experienced chefs to leading hospitality businesses across the UK.
Our reputation is built on providing chefs with consistent work, competitive rates and access to kitchens that genuinely enhance their experience.
What's on Offer
£15-£21 per hour, depending on experience
Weekly pay
Paid for every hour worked
Holiday pay
Flexible temporary, part-time and ongoing opportunities
Work at prestigious sporting events, festivals and premium hospitality venues
Opportunities for Chef de Parties, Sous Chefs and Head Chefs
Build experience alongside highly respected kitchen brigades
Immediate starts available
The Role
You'll be joining professional kitchen teams delivering exceptional food during some of the busiest and most exciting events of the year.
Assignments may include:
VIP sporting hospitality
Festivals and live events
Large-scale banqueting
Corporate hospitality
Premium dining experiences
Weddings and private functions
You'll be expected to integrate quickly into established brigades, maintain excellent food standards and deliver high-quality service under pressure.
About You
We're looking for chefs who are passionate about hospitality and confident working in fast-paced professional kitchens.
You'll have:
Experience as a Chef de Partie, Sous Chef or Head Chef
A strong fresh food background
Excellent service skills
A positive, reliable and professional attitude
The ability to work confidently under pressure
A driving licence is preferred due to the location of some venues, although it isn't essential.
If you're ready for an exciting season of hospitality and want to work with an agency that genuinely understands chefs, we'd love to hear from you.
Apply today and Join hundreds of chefs who already choose Jubilee Hospitality for flexible event work across the UK.
_Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy_
_IND6_
Pay: £15.50-£21.00 per hour
Benefits:
Company pension
Flexible schedule
Work authorisation:
United Kingdom (required)
Work Location: In person
Cook at Some of the UK's Biggest Events This Season!
If you're an experienced chef looking to work at exciting events while enjoying the flexibility of agency work, Jubilee has opportunities you won't want to miss.
We're recruiting talented Chef de Parties, Sous Chefs and Head Chefs to support some of The Cotswolds' most prestigious hospitality venues throughout the busy events season.
From VIP sporting hospitality and major festivals to large-scale banqueting , premium events and exclusive dining experiences, every assignment offers the chance to work in a different environment, develop your skills and be part of exceptional kitchen teams.
Whether you're looking for regular agency work or simply want to pick up extra shifts around your current role, we'll work with your availability.
Why Join Jubilee Hospitality?
For over 20 years, Jubilee has specialised in supplying experienced chefs to leading hospitality businesses across the UK.
Our reputation is built on providing chefs with consistent work, competitive rates and access to kitchens that genuinely enhance their experience.
What's on Offer
£15-£21 per hour, depending on experience
Weekly pay
Paid for every hour worked
Holiday pay
Flexible temporary, part-time and ongoing opportunities
Work at prestigious sporting events, festivals and premium hospitality venues
Opportunities for Chef de Parties, Sous Chefs and Head Chefs
Build experience alongside highly respected kitchen brigades
Immediate starts available
The Role
You'll be joining professional kitchen teams delivering exceptional food during some of the busiest and most exciting events of the year.
Assignments may include:
VIP sporting hospitality
Festivals and live events
Large-scale banqueting
Corporate hospitality
Premium dining experiences
Weddings and private functions
You'll be expected to integrate quickly into established brigades, maintain excellent food standards and deliver high-quality service under pressure.
About You
We're looking for chefs who are passionate about hospitality and confident working in fast-paced professional kitchens.
You'll have:
Experience as a Chef de Partie, Sous Chef or Head Chef
A strong fresh food background
Excellent service skills
A positive, reliable and professional attitude
The ability to work confidently under pressure
A driving licence is preferred due to the location of some venues, although it isn't essential.
If you're ready for an exciting season of hospitality and want to work with an agency that genuinely understands chefs, we'd love to hear from you.
Apply today and Join hundreds of chefs who already choose Jubilee Hospitality for flexible event work across the UK.
_Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy_
_IND6_
Pay: £15.50-£21.00 per hour
Benefits:
Company pension
Flexible schedule
Work authorisation:
United Kingdom (required)
Work Location: In person