Evening Catering Team Lead (Weekend Shifts)

Chartwells Independent is seeking a Catering Supervisor to lead the evening catering operation. This hands-on role involves directing the team, ensuring exceptional service and a smooth shutdown of the service each shift.

Shifts run Friday 6:00pm-11:00pm and Saturday to Sunday 6:00pm-11:30pm, at £13.77 per hour for 16 hours per week. We value food quality, safety, and customer experience, and we expect you to be proactive, reliable and capable of managing stock, cashing up, and supervising staff