Deputy F&B Manager

The Coppid Beech Hotel is a well-established, family-owned 4-star hotel with 200 bedrooms, a popular bar, restaurant, and a thriving conference & events business. We take pride in our welcoming culture, hands-on leadership, and commitment to service excellence.

We are looking for an experienced, hands-on Deputy Food & Beverage Manager to support the day-to-day operations of:

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