Demi Chef de Partie

Posted 1 hour 44 minutes ago by Klarent Hospitality Limited

Permanent
Full Time
Hospitality & Tourism Jobs
Midlothian, Edinburgh, United Kingdom, EH120
Job Description

At The Caledonian Edinburgh, our culinary philosophy blends precision, creativity and the finest Scottish ingredients. We are seeking a Pastry Demi Chef De Partie to support the kitchen brigade in crafting refined, high-quality dishes that reflect the luxury and heritage of our iconic hotel.

The Person:
  • Passionate about food, flavour and exceptional culinary standards
  • A confident cook with strong attention to detail and consistency
  • Calm under pressure and comfortable in a fast-paced kitchen environment
  • A proactive team player with a positive approach to learning and
  • Flexible, reliable and adaptable to business needs.
The Role:
  • Prepare, cook and present dishes to luxury brand standards under the Chef de Partie or Sous Chef
  • Maintain a clean, organised workstation in line with hygiene and safety requirements
  • Support menu development and contribute new ideas under supervision
  • Assist in supervising and developing junior team members, including Commis Chefs
  • Work collaboratively across kitchen and front-of-house teams to ensure smooth service.
Key Responsibilities:
  • Follow recipes, portion guidelines and presentation standards to ensure quality and consistency
  • Prepare ingredients, manage mise en place and monitor stock levels
  • Adhere to food safety, hygiene regulations and kitchen operating procedures
  • Participate in pre- and post-service briefings and team meetings
  • Adapt dishes to dietary needs while maintaining menu integrity and guest satisfaction.
The Benefits:
  • Free and healthy meals when on duty
  • 50% off our Food & Beverage Venues - The Court & Caley Bar
  • Discounted use of Leisure Facilities
  • Go Hilton Team Member Travel Program, offering discounted room nights at all Hilton branded properties worldwide, starting at £45 per night
  • Opportunities for your personal development within the Hotel Group Brand Portfolio
  • Fully funded apprenticeships - T&Cs apply
  • 28 Days of Annual Leave, increasing with long service
  • Pension enrolment
  • We can coach, train and develop you to help find your passion - whether it is exploring your first role or your next step in the exciting world of hospitality!
Why Join Us

At The Caledonian Edinburgh, you'll be part of a team that values excellence, craftsmanship and genuine hospitality. With Klarent Hospitality, your career is supported by investment in people, diversity and long-term growth.

Begin your journey with one of Edinburgh's most iconic hotels.

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