Demi Chef de Partie - Fresh Seasonal Kitchen, 40 Hour Week

Members' Club in Chichester is seeking a Demi Chef de Partie to join a busy kitchen brigade delivering high-quality seasonal dishes under the Senior Sous Chef. You will develop skills, work within a supportive team, and progress within a business committed to training and development.

Previous Demi Chef de Partie or ambitious Commis Chef candidates who are passionate about fresh ingredients, with excellent organisation and a can-do attitude, are encouraged to apply.