Demi Chef de Partie - Canteen, Mayfair Kitchen Innovator

A leading hotel chain in Greater London is seeking a Demi Chef de Partie for its Canteen to prepare and present high-quality food. The role requires experience in a similar position and a creative approach to cooking. Excellent planning and communication skills are essential, as well as the ability to work various shifts. This position offers an hourly rate of £14.86 plus service charge, alongside a range of benefits including paid holidays and team member discounts.