Demi Chef de Partie / Breakfast Chef
Posted 3 hours 23 minutes ago by Lords of the Manor
£27,000 Annual
Permanent
Full Time
Hospitality & Tourism Jobs
Gloucestershire, Bourton-on-the-water, United Kingdom, GL54 2JD
Job Description
Demi Chef de Partie / Breakfast Chef - Lords of the Manor, Upper Slaughter, Gloucestershire
_Please note: We can only accept applicants currently based in the UK, and you must have access to your own transport._
Lords of the Manor, set in the stunning Cotswolds village of Upper Slaughter, is home to two of Gloucestershire's finest dining experiences. Our Atrium restaurant, proudly holding 4 AA Rosettes, offers an exquisite tasting menu crafted from the best seasonal and locally sourced ingredients. Alongside Atrium, The Dining Room delivers refined, elegant dining, reinforcing our reputation as one of the most highly acclaimed restaurants in the region.
We are looking for a passionate and motivated Demi Chef de Partie or Breakfast Chef to join our talented kitchen team. This is a fantastic opportunity for someone with experience in a high-quality restaurant environment, eager to refine their skills and develop their career in a dynamic and ambitious setting.
Key Responsibilities
Assist in the preparation and service of dishes to the highest standards
Take responsibility for breakfast service and/or allocated sections within the kitchen
Maintain consistency, quality, and attention to detail in all aspects of food preparation
Work effectively under pressure in a fast-paced environment
Uphold the highest standards of kitchen hygiene and food safety
What We're Looking For
Previous experience in a similar role within the hospitality industry
A strong work ethic and willingness to learn
A confident, professional, and welcoming attitude
Exceptional attention to detail and pride in presentation
A team player who is adaptable and thrives in a collaborative environment
What We Offer
A competitive salary package
The opportunity to work in a 4 AA Rosette kitchen
Experience with top-quality, seasonal ingredients
A supportive and professional team environment
If you're ready to take the next step in your career and join an award-winning team, we'd love to hear from you. Send us your CV today!
Job Types: Full-time, Permanent
Pay: Up to £27,000.00 per year
Benefits:
Discounted or free food
Employee discount
On-site parking
Ability to commute/relocate:
Upper Slaughter GL54 2JD: reliably commute or plan to relocate before starting work (required)
Licence/Certification:
Driving Licence (preferred)
Work authorisation:
United Kingdom (required)
Work Location: In person
_Please note: We can only accept applicants currently based in the UK, and you must have access to your own transport._
Lords of the Manor, set in the stunning Cotswolds village of Upper Slaughter, is home to two of Gloucestershire's finest dining experiences. Our Atrium restaurant, proudly holding 4 AA Rosettes, offers an exquisite tasting menu crafted from the best seasonal and locally sourced ingredients. Alongside Atrium, The Dining Room delivers refined, elegant dining, reinforcing our reputation as one of the most highly acclaimed restaurants in the region.
We are looking for a passionate and motivated Demi Chef de Partie or Breakfast Chef to join our talented kitchen team. This is a fantastic opportunity for someone with experience in a high-quality restaurant environment, eager to refine their skills and develop their career in a dynamic and ambitious setting.
Key Responsibilities
Assist in the preparation and service of dishes to the highest standards
Take responsibility for breakfast service and/or allocated sections within the kitchen
Maintain consistency, quality, and attention to detail in all aspects of food preparation
Work effectively under pressure in a fast-paced environment
Uphold the highest standards of kitchen hygiene and food safety
What We're Looking For
Previous experience in a similar role within the hospitality industry
A strong work ethic and willingness to learn
A confident, professional, and welcoming attitude
Exceptional attention to detail and pride in presentation
A team player who is adaptable and thrives in a collaborative environment
What We Offer
A competitive salary package
The opportunity to work in a 4 AA Rosette kitchen
Experience with top-quality, seasonal ingredients
A supportive and professional team environment
If you're ready to take the next step in your career and join an award-winning team, we'd love to hear from you. Send us your CV today!
Job Types: Full-time, Permanent
Pay: Up to £27,000.00 per year
Benefits:
Discounted or free food
Employee discount
On-site parking
Ability to commute/relocate:
Upper Slaughter GL54 2JD: reliably commute or plan to relocate before starting work (required)
Licence/Certification:
Driving Licence (preferred)
Work authorisation:
United Kingdom (required)
Work Location: In person