DAYTIME Sous Chef - 4 day week

DAYTIME Sous chef - 4 day week (most weeks it is Monday, Tuesday, Thursday and Friday) and mainly daytime hours. You also get FREE GYM MEMBERSHIP and This kitchen has partnered with a local sports club to offer each chef 2 FREE tickets on a couple of weekends per month to a sport event. This is fresh food, 40 hours and a really good work life balance click apply for full job details