Dairy Ingredient R&D Scientist - Membrane Filtration Lead

Kinisla is seeking a technically strong R&D Scientist to join the Dairy & Nutritional Ingredients R&D team at the Charleville site. You will lead fundamental development, optimization and scale-up of innovative dairy and nutritional ingredients, with focus on membrane filtration technologies and pilot-scale to manufacturing transfers.

Ideal candidates will have 3-5 years in industrial R&D, strong chemistry knowledge and ability to work independently within a multi-disciplinary environment,