Culinary Leader & Chef Manager - Drive Dining Excellence

Compass Group UK&I is seeking an ambitious Chef Manager to create exceptional food experiences in Northern Ireland on a full-time basis (40 hours per week). The role involves leading culinary operations, training teams, and delivering high-quality food concepts for clients and customers.

You should hold a City & Guilds 706/1 & 2 or NVQ equivalent, have a passion for great-tasting food, and demonstrated experience in team leadership.