Creative Sous Chef - Lead Kitchen, Menu Innovation

Eltham GPO is seeking a Sous Chef or strong Chef De Partie to join their vibrant pub kitchen located in South West London. The role involves leading kitchen operations, menu development, and maintaining high health & safety standards.

The ideal candidate will demonstrate creativity in food preparation and be ready to take charge in the absence of the Head Chef. A supportive work environment and great employee discounts are part of the offer.