Creative Sous Chef - Kitchen Leader & Menu Innovator

One80 Kitchen Lounge Restaurant in Killarney is looking for a skilled kitchen staff member to assist in food preparation, manage inventory, and support the culinary team. The role requires at least two years of experience in a busy kitchen environment, focusing on quality control and collaboration with front of house staff to ensure customer satisfaction. Benefits include competitive salaries, discounts on hotel stays and dining, career progression, flexible working hours, and access to wellness programs.