Creative Junior Sous Chef, Cotswolds Pub Kitchen

C&E-Recruitmen is seeking an experienced Junior Sous Chef for a beautiful dining pub in Moreton-in-Marsh, Cotswolds. This role involves supervising junior chefs, ensuring high standards of cleanliness, and working with fresh, seasonal ingredients.

The ideal candidate will have experience at Sous Chef level, a thorough understanding of health and safety regulations, and a passion for creativity in the kitchen. A salary package of £40,500 and various perks including free parking and company discounts are offered.