Creative Head Chef Lead 23-Person Kitchen Team in London

A leading hospitality firm in London is seeking an experienced Head Chef to manage their kitchen operations. You will lead a team of 6 Sous Chefs and oversee the preparation of high-quality food. Candidates must have experience in managing a large kitchen team and a passion for creating innovative menus. The position offers a salary between £57,000 - £60,000 per annum, along with numerous benefits including personal development opportunities and healthcare support.