Corporate Catering Chef Manager - Daytime M-F, Dublin

The Hollybank Trustees Ltd in Dublin is seeking a Chef Manager to lead a corporate catering operation, delivering high quality food, service and financial performance. You will combine hands on culinary leadership with operational management to create a first class workplace dining experience.

Responsibilities include menu development, HACCP compliance, staff scheduling, cost control, supplier management and driving continuous improvement while ensuring customer satisfaction and engaging with