Cook

A new restaurant, a new concept, a new team. You bring color and flavor to the kitchen. With your passion for cooking and eye for detail, you serve up top-quality meals every day and ensure that the kitchen runs smoothly. You combine creativity with efficiency and know how to motivate the kitchen team so that everyone enjoys their work. Due to your energy and team spirit, guests enjoy fresh, flavorful dishes in a cozy and lively environment time and time again. Managing, motivating, and coaching kitchen colleagues; Making delicious dishes such as the tastiest pizzas and burgers; Compliance with food safety regulations; You are fluent in English or Dutch; You are flexibly available for 24 hours (including weekends); You have an eye for quality and hygiene; At a brand-new hospitality venue in Breda, everything revolves around fresh, accessible dishes for breakfast, lunch, and dinner. The stylish restaurant can seat over a hundred guests and offers a cozy bar as well as a modern meeting room. Visitors range from hotel guests to local residents and business groups, ensuring that no two days are the same. You will be working in a small and ambitious team where quality, speed, and hospitality are key. As Cook for this new hospitality concept, you will receive: A role-specific training to support you in this position Are you interested in this Cook vacancy?