Commis Chef: Path to Sous Chef & Flexible Hours
Posted 5 days 7 hours ago by Marston's PLC
Permanent
Full Time
Hospitality & Tourism Jobs
Gwent, Chepstow, United Kingdom, NP165
Job Description
Marston's PLC is looking for a Commis Chef to join our team. You'll prep, create and bring our pub menu to life, learning new techniques and owning a section of the kitchen in a fast-paced environment.
We'll support your career through our internal DNA pathway toward Sous Chef, with a friendly, lively atmosphere and real benefits, including flexible hours, meal deals on shift, and discounts across pubs, restaurants and hotels.