Commis Chef: Learn All Kitchen Stations & Prep

Blue Stoops is seeking a Commis Chef to play an integral role in supporting the kitchen and ensuring operations run smoothly, working closely with senior chefs to understand roles and stations within the kitchen.

You will learn all areas of the kitchen, from setup to all food preparation and the final clean down, take ownership of your area, tracking orders and ticket times, but also work closely with the main kitchen team to ensure efficiency and smooth running to provide our guests with the