Commis Chef: Grow to Sous Chef in Busy Pub Kitchen

Marston's PLC is seeking a Commis Chef to join our team in Lincoln. This role involves prepping and creating meals for our pub menu, ensuring high standards of food delivery, and supporting the day-to-day operations of the kitchen.

Ideal candidates will have experience in a chef role or as a kitchen porter and must be willing to learn. We offer a supportive career pathway and a range of benefits including meal deals, flexible hours, and personal well-being support.